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Mozzarella Fritte
House made fresh Buffalo mozzarella with marinara.
Toasted cheese raviolis
Housemade 3-cheese raviolis stuffed with mozzarella, parmesan and ricotta cheese, and served with marinara sauce.
Blistered Brussels Sprouts
Seared with crispy prosciutto and a balsamic glaze.
Pan Seared Garlic Shrimp
A half dozen shrimp pan-seared in garlic, butter and white wine. Served with our freshly baked bread.
Melon & Prosciutto
Fresh melon with thinly sliced crispy prosciutto, balsamic reduction and fresh mint.
POLENTA Bruschetta al Pomodoro
Grilled polenta topped with stracciatella, blistered cherry tomatoes, basil, garlic, olive oil and balsamic.
Calamari Fritte
Tender battered calamari rings with small strips of carrots, zucchini and green beans all quickly fried and served with marinara.
Antipasto
Charcuterie Platter of assorted cured meats, cheeses, house jam, Dijon mustard, marinated olives, pickled veggies, crackers, dried fruits.
Zucchini FRITTE
Served with garlic aioli.
Baked Italian Meatballs
Handmade with beef, pork and spices. Baked with marinara and topped with mozzarella and parmesan cheese.
Spinach Artichoke Dip
Served with fresh baked hot pizza bread.
Fresh Baked Buttered Pizza Bread
Served with homemade marinara.
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Spaghetti
Spaghetti with Marinara
Spaghetti with Meat Sauce
Spaghetti and Meatballs
with Meat Sauce
Spaghetti and Italian Sausage
with Meat Sauce
Meat Lover’s Treat
Two handmade meatballs, Italian Sausage and spaghetti with meat sauce.
Spaghetti with Clam Sauce
Short Rib Ravioli
Rich short rib raviolis tossed in a red wine mushroom cream sauce.
Shrimp & Sausage Jambalaya
Shrimp and Italian sausage, sauteed with mushrooms, scallions and red peppers. Finished with Cajun garlic cream sauce and tossed with penne pasta.
Shrimp Scampi
Shrimp, roasted garlic, mushrooms, Roma tomatoes, and basil in a lemon and white wine butter sauce with spaghetti and parmesan.
Pasta Alfredo
Creamy homemade alfredo sauce tossed with mushrooms, and linguini noodles. Topped with grated parmesan.
Chicken Alfredo Linguini
with Broccoli
Shrimp Alfredo Linguini
with Broccoli
Baked Cheese Tortellini
Cheese stuffed tortellini with a rich creamy sauce. Baked with mozzarella. Add grilled chicken
Sarina’s Lasagna
An old Sarina’s family recipe featuring six layers of Italian lasagna noodles, ground beef, Italian sausage, mozzarella and cream cheese with Italian spices. Topped with our homemade marinara sauce and Parmesan.
Pasta Carbonara
A classic creamy carbonara sauce tossed with spaghetti noodles, prosciutto, sweet peas and grated parmesan.
Add grilled chicken
Spicy Chicken & Shrimp Pasta
Penne pasta sauteed with shrimp, chicken, cayenne pepper, mushrooms, green onions, sundried tomatoes and rosemary in a parmesan cheese sauce.
Handmade Gnocchi
Handmade gnocchi dumplings prepared in a basil pesto and parmesan cream sauce.
Add grilled chicken
Baked Cheese Manicotti
Pasta shells stuffed with meat sauce and baked with ricotta, parmesan and mozzarella cheese.
Pesto Pollo Linguini
Pesto cream sauce, grilled chicken, artichoke hearts, roasted red peppers and parmesan.
Rigatoni Alla Vodka
A rich tomato Vodka cream sauce, rigatoni noodles and parmesan.
Add Italian sausage Add shrimp
Add chicken Add crispy prosciutto
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Sarina’s Combo
Three of our favorites, Lasagna, Spaghetti with Meat Sauce and Chicken Parmigiana.
Chicken Piccata
Tender chicken breasts sautéed with shallots, garlic and capers in a lemon wine butter sauce. Served on a bed of linguini.
Pan Seared Salmon
Salmon filet marinated and served with pasta alfredo or marinara and steamed broccoli.
Veal Scallopini
Lightly breaded veal cutlet served over spaghetti in a lemon piccata sauce.
Brined Bone-in Pork Chop
Carlton Farm pork chop brined, pan seared and served with creamy polenta.
Chicken Marsala
Sliced prosciutto with sautéed chicken breasts, mushrooms, chicken stock, butter and marsala wine. Served on a bed of linguini.
Chicken Parmigiana
Breaded chicken breasts baked in our marinara sauce with parmesan. Served with spaghetti marinara.
Lemon Rosemary Chicken
Grilled chicken breasts seasoned with fresh rosemary and lemon served over Angel hair pasta in a light cream sauce.
Veal Parmigiana
Breaded veal cutlet baked in our marinara sauce and parmesan cheese. Served with spaghetti marinara.
Chester’s Beef Stew Polenta
A northern Italian specialty is Grandpa Chester Sarina’s famous creamy homemade polenta served with a rich slow cooked short rib and beef stew.
Cod Puttanesca
Alaskan cod baked in parchment with cherry tomatoes, lemon, thyme, garlic, olives and capers. Served with spaghetti marinara and broccoli.
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Minestrone or Housemade Soup of the Day (Cup or Bowl)

Sarina’s Insalata Mista
Half or Full
Crispy greens, shaved carrots, pepperoncini, black olives, fresh tomatoes topped with sunflower seed and choice of dressing.
Caprese Salad
Half or Full
Crispy lettuce, homemade buffalo mozzarella, chopped roma tomatoes, cucumbers, kalamata olives, green bell peppers, red onions and basil drizzled with olive oil and balsamic.
Chopped Italian Cobb Salad
Pepperoni, ham, cucumber, tomatoes, olives, pepperoncini, gorgonzola, hardboiled eggs and mixed greens with bleu cheese dressing.
Classic Caesar Salad
Half or Full
Fresh romaine, croutons and parmesan with Caesar dressing.
Spinach alla Toscana
Half or Full
Spinach, bacon, hardboiled egg, red onion and mushrooms with a warm bacon dressing.

Margherita
Red sauce, marinated tomatoes, homemade Buffalo mozzarella, garlic oil and fresh basil.
Hawaiian Heat
Red sauce, mozzarella, pineapple, Canadian bacon, jalapeno, Calabrian chilis and fresh basil.
La Suprema Pizza
Red sauce, mozzarella, mushrooms, chopped onions, green bell peppers, bacon, Roma tomatoes, Italian sausage, pepperoni, black olives, and parmesan.
Veggie Classic
Red sauce, mozzarella, artichokes, mushrooms, roasted red peppers, olives, pickled red onions, garlic infused olive oil, fresh basil, arugula.
Sausage, Roasted Peppers and Burrata
Italian sausage roasted red peppers, olives, Stracciatella, parsley.
Pepperoni and Burrata
Red sauce, mozzarella, cupping pepperoni, marinated tomatoes, dollops of Stracciatella, fresh basil, hot honey.
Hog Wild Pie
Red sauce, mozzarella, pork belly burnt ends, pepperoni, Italian sausage, Canadian bacon, hot honey.
Burrata Short Rib Pizza
Sarina’s white sauce, slow-braised short ribs, mushrooms, burrata cheese, dollops of Stracciatella, caramelized onions, balsamic glaze, parsley.
Prosciutto & Pear
Red sauce, Prosciutto, pear slices, Gorgonzola.
Smoky Ranch BBQ Chicken Pizza
Garlic infused olive oil, smoked mozzarella, diced chicken, pork belly burnt ends, pickled red onion, drizzle of smoky ranch sauce, parsley.
Pig and Fig
Prosciutto, fig jam, goat cheese, balsamic glaze, Parmesan shavings, arugula.

Italian Torpedo
Salami, pepperoni, provolone, tomato, red onions, peppers, lettuce, pepperoncini, tomato and mayonnaise in a hoagie roll.
Pollo Caprese
Grilled chicken, homemade buffalo mozzarella, basil pesto, tomatoes and mixed greens with French bread.
Meatball Sub
Our homemade meatballs, marinara and melted cheese on a hoagie roll.
Short rib & Beef Grilled Cheese
Onion jam, smoked gouda, French bread, garlic aioli.
California Club
Grilled chicken, bacon, provolone, cheddar, romaine lettuce, tomato, avocado and garlic aioli with French bread.
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Tiramisù
Mascarpone cream, espresso-soaked lady fingers, coffee liquor.
Ricotta cheesecake
with seasonal fresh fruit.
Italian Cannoli
Crispy pastry shells, rich ricotta filling topped with chocolate chips.
Chocolate Torte
A rich creamy flourless chocolate cake with a hint of coffee liqueur, served with cream and strawberries.
lemon berry cream mascarpone cake
Rich lemon cake layered mascarpone filling and berries.
